Honeycomb candy is bitter, sweet and extraordinarily crunchy, the ideal topping for ice cream or to mix in cakes and baked goods.
An umami-packed green sauce made with kale and capers seasons expertly cooked steaks at home.
Cooking editor Genevieve Ko teaches deputy Food editor Andrea Chang and columnist Lucas Kwan Peterson her beer-braised chicken recipes on a Zoom call.
During coronavirus quarantine, good snacks are essential and this trail mix from a small, female-owned food company is the best out there.
The solitude of social distancing gives the faithful an opportunity to reflect on the core principles of Ramadan.
A new proposed Los Angeles city ordinance could set a 15% food delivery service fee cap.
Coronavirus quarantine comfort foods can include fresh, light meals like this chopped salad recipe with a bright lemon soy sauce dressing.
When Jonathan Gold was gathering people at his house in Pasadena for a night off from eating out, fried chicken was usually what he made.
As part of his hit YouTube series, John Krasinski hosted a virtual potluck with Stanley Tucci, Martha Stewart, Guy Fieri and David Chang. Yes, really.
This simple salad dressing recipe combines tangy lemon juice with salty soy sauce and rich toasted sesame oil. It tastes great tossed with any chopped vegetables.
The West Adams restaurant Alta Adams reopens with a sliding price scale so people in need can dine for free.
During coronavirus, these baking tips for those quarantine baking will reduce anxiety about the process and guarantee delicious results.
The best baking tip is measuring ingredients by weight, as professional bakers do, to ensure the most accurate and consistent results.
Milo & Olive gives us the recipe for their giant garlic knots, which the restaurant now also offers as a take-and-bake item
The restaurant, which served traditional Basque cooking enjoyed family-style, had been in business for 89 years.
This garlic knots recipe from Milo & Olive is easy: Stuff pizza dough with garlic confit, brush with garlic oil and bake until golden.
Fluffy and hot all at the same time, diner-style pancakes are the best breakfast for two.
To address the coronavirus food safety question of whether cooking kills the virus on food, an infectious disease medical expert answers common concerns.
Fluffy and hot all at the same time, diner-style pancakes are the best breakfast for two.
The program will provide $66 a day per senior in funding for daily meals. Newsom said the effort will launch immediately, focused on seniors who are at risk for COVID-19 or have limited income.
These restaurants and wine shops are offering beer, wine and sake flights and accompanying virtual tastings.
Food gives us the immediate sense of satisfaction and comfort. Most important, it shows us that there is still beauty in simple things.
L.A.'s street vendors are grounded and facing a new Goliath: COVID-19.
The quarantine has been stressful for everyone. But for me, it's caused some weird food desires I had as a kid to resurface.
These are unprecedented times for farmers, accustomed to selling produce to restaurants. Many have shifted to CSA boxes and other methods to cope
This easy pound cake recipe relies on the classic formula of equal weight ratios of butter, sugar, eggs and flour for a fine-crumbed cake that keeps and packs well.
This classic pound cake recipe follows the one-to-one ratios of butter, sugar, flour and eggs and is flavored with vanilla.
Sales are down at one of Orange County's most famous Vietnamese restaurants, but Brodard is adapting to survive
Former child star Quinn Cummings put her mixology hobby to work, first as a morale boost for pals, then as a fundraiser for an L.A. cat rescue.
When you're down and troubled and need a helping hand, these food YouTubers are here to guide the way.
Olympic figure skater Mirai Nagasu, who grew up in her parents' restaurant in Arcadia, is determined not to let the coronavirus close the family business.
For the best flavor, lightly char the outside of a whole cauliflower, then drench it in a bright lemon-tahini sauce.
For the best flavor, lightly char the outside of a whole cauliflower, then drench it in a bright lemon-tahini sauce.
L.A.'s Department of Public Health announced Tuesday it will publicly disclose restaurants that have had outbreaks of COVID-19.
The Cannabis Cafe is selling weed and food through a new drive-thru operation.
The ongoing COVID-19 pandemic and ensuing shutdown have left many restaurants uncertain about their future.
José R. Ralat's new book, 'American Tacos,' goes deep on north-of-the-border taco culture.
Brown butter, which is simply butter cooked until toasty in smell and taste, enriches this easy mac and cheese recipe with a crunchy top.
The heartwarming reunion, which clearly made little Mila Sneddon's day, took the young girl completely by surprise.
The semen of men infected with coronavirus revealed that the disease lingered in only a few patients, suggesting there is a small chance COVID-19 can be transmitted sexually, researchers said.
Talk about a sweet gesture. A line of DC Comics superhero chocolate bars is coming, but before you can get your hands on them, Hershey’s is first giving them out to workers on the frontlines of the coronavirus pandemic.
Perfectly seared steaks in a quick, easy and tasty blue cheese pan sauce! Mother’s Day is quickly approaching and I have one more recipe to share with you, steak in a blue cheese pan sauce! This meal is perfect for special occasions and it’s so quick and easy that you can make it for mom...
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Homemade crunch wraps; crispy tortillas filled with taco seasoned beef, nacho cheese sauce, lettuce, tomato, cheese and sour cream! Hand holdable, on-the-go pockets of taco goodness! Cinco de Mayo is tomorrow and I have one more recipe for you, the crunch wrap supreme. Crunchwraps have always looked good and I recently got around to trying...
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A collection of quick and easy recipes for the perfect Mother’s Day celebration! Mother’s Day is coming and a great way to show her how much you care is with some home cooking! Start the day off right for mom with breakfast in bed or a special brunch and then keep things going with some...
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Warmed tortillas filled tender carne guisada, tangy onions, cheese, cilantro and a splash of lime juice! Today’s recipe is a quick one using the carne guisada (that I recently shared) in tacos; perfect for Cinco de Mayo! I like to eat the carne guisada as a chili or stew but it’s also great in tacos!...
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Closet Cooking celebrates 13 years of sharing tasty food and recipes! The 13th year was one of the tastiest yet! I continued to explore new foods and flavours with a focus on trying to keep things quick and easy! I explored plenty of new recipes while also taking the time to update some good old...
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Juicy chicken baked in a tasty queso cheese sauce that is super easy to make! Who doesn’t enjoy a nice chili con queso cheese dip? Why not enjoy it for dinner, smothered over chicken? This chili con queso baked chicken is a super simple dish where chicken is covered in a chili con queso sauce,...
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The definitive collection of the best Mexican style recipes to to celebrate Cinco de Mayo! Quick and easy Mexican recipes from appetizers to meals, breakfasts, desserts and everything in between, that can be made at home! Cinco de Mayo is right around the corner! Cinco de Mayo is a day celebrated in both the US...
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A crispy grilled cheese sandwich stuffed with Japanese style dry curry and plenty of melted cheese! April is National Grilled Cheese Month and I just had to share a grilled cheese recipe with you! Karepan (or kare pan or curry bread) is a Japanese food where dough is filled with curry and deep fried until...
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Melt in your mouth tender Mexican style stewed beef! There is just something magical about slowly braised/stewed beef; that long and slow simmering brings out all of it’s flavours! Many cultures have different versions of stewed beef and this carne guisada is a Mexican style version that is seasoned with cumin, black pepper, chilies, tomatoes...
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